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Cedrus International Emblem
CEDRUS INTERNATIONAL
East African agricultural export port logistics and commodity sourcing
CORRIDOR 03 · AGRICULTURE & SPECIALTY GOODS

East Africa Sourcing

Connecting regional agricultural production hubs with international destination markets.

ORIGIN-TO-DESTINATION COMMODITY FLOW LEDGER
CORRIDOR // C03-EA·AUTONOMOUS DISCIPLINE
[01]ORIGIN CONSOLIDATION

Nairobi Export Hub

1°17′S 36°49′E

Central Highlands estate intake & cupping lab

Grade-1 Arabica (AA/AB)
[02]EXPORT GATEWAY

Port of Mombasa

4°03′S 39°40′E

Containerization & bonded customs terminal

KEPHIS Phytosanitary Sealed
[03]MARITIME CORRIDOR

Indian Ocean Route

East Africa ➔ Global

Direct deepsea voyage to North America

CFIA Pre-Cleared at Origin
COMMODITY LOT
Grade-1 Arabica Coffee
AA/AB Estate Lots · Cupping Score 86+
MOISTURE PROTOCOL
10.5% – 11.5% Lab Verified
Continuous digital probe monitoring
PACKAGING STANDARD
Hermetic GrainPro + Jute
Hydrophobic & aroma barrier overwrap
AUDIT REGIME
KEPHIS & CFIA Certified
Origin inspection certificate pre-filed
CFIA PHYTOSANITARY PROTOCOL

Inspected & certified at origin under KEPHIS oversight. Quarantine documentation pre-filed with Canadian authorities prior to vessel departure.

STATUS: ORIGIN-VERIFIEDPASS-GUARANTEED
NAIROBI EXPORT HUB
GLOBAL COMMODITY MARKETS
Operational Scope

Direct Origin Procurement & Phytosanitary Control

Sourcing premium agricultural commodities from East Africa demands a physical presence on the ground to manage estate relationships, grading, moisture testing, and export documentation. Cedrus bridges local producers with international buyers, providing complete transparency and audit-ready origin verification.

Compliance Guarantee

Full chain of custody: From farm gate through Nairobi testing to Mombasa vessel loading, every bag is tracked with batch-level certificates of origin and CFIA-compliant phytosanitary clearance.

Corridor Specifications & Compliance

Primary Commodities
Grade-1 Arabica Coffee, Premium Teas, Sesame
Sourcing Center
Nairobi Regional Hub, Kenya
Export Gateway
Port of Mombasa
Quality Standards
EATTA / Specialty Coffee Association (SCA) Protocols
Import Authorities
CFIA (Canada), FDA (USA), EFSA (Europe)
Packaging Type
Vacuum Sealed / GrainPro Lined Jute Bags
End-to-End Capabilities

Key Execution Stages

Every step managed under direct ownership with complete chain of custody.

Stage 01

Grade-1 Specialty Coffee & Tea Sourcing

Direct-from-estate and auction sourcing of AA/AB Grade Arabica coffee beans and premium CTC/Orthodox teas.

  • Cupping & moisture analysis
  • Estate-level traceability
  • Fair trade & organic verification
Stage 02

Origin Quality Control Hub (Nairobi)

Dedicated lab and warehousing facilities in Nairobi for pre-export consolidation, grading, and re-packing.

  • Grain & bean sorting
  • Hermetic GrainPro packaging
  • Aflatoxin & residue testing
Stage 03

Phytosanitary & CFIA Compliance

Rigorous agricultural inspection and certification with local ministry bodies and Canadian Food Inspection Agency (CFIA).

  • Phytosanitary certificate issuance
  • KEPHIS export clearance
  • Radiation & fumigation logging
Stage 04

Export Shipping & Logistics Execution

Mombasa port forwarding and sea-freight booking to North American, European, and Asian ports of entry.

  • Mombasa port handling
  • Reefer / Dry container booking
  • Full BL & origin documentation

Need Direct Sourcing & Quality Control in East Africa?

Direct ownership. Senior accountability. Zero brokerage.

Reviewed within 48 business hours · Strictly confidential